Research progress on host-foodborne pathogen interactions based on three-dimensional intestinal cell models
XU Xiaoqing, XIA Xuejuan, SONG Yiyang, DONG Qingli, LI Zhuosi
Food and Fermentation Industries . 2025, (6): 378 -389 .  DOI: 10.13995/j.cnki.11-1802/ts.040261

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