Investigation of physicochemical indexes and microbial correlation of high-temperature Daqu in different fermentation methods
LI Shengrui, ZHANG Liqiang, WEI Yang, RAN Maofang, TU Rongkun, YANG Ping, SHEN Caihong, WANG Songtao, MING Hongmei, NI Bin
Food and Fermentation Industries
.
2025, (7): 105
-114
.
DOI: 10.13995/j.cnki.11-1802/ts.039154
