Analysis of physicochemical and micro-diversity differences in Inner Mongolia medium-temperature Daqu
ZHANG Zuoyi, CHEN Zhongjun, JIANG Wenyun, REN Guojun, GAO Jianzhong, LI Shoujun, WU Hai, JIAO Erman, CHEN Yin, ZHANG Zhiguang, Mandlaa
Food and Fermentation Industries
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2025, (9): 169
-176
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DOI: 10.13995/j.cnki.11-1802/ts.039113