Application of starch/thymol nanoemulsion to pullulan based bio-active films and effect on freshness of strawberry
WU Jianfeng, WU Yingyin, SHI Yinyin, WANG Xiaocui, ZHANG Xuxin, ZHANG Shuyan, ZHU Jie
Food and Fermentation Industries . 2025, (9): 312 -318 .  DOI: 10.13995/j.cnki.11-1802/ts.040036