Study on the difference of liquor production by separate fermentation of stacking fermented grains in different parts of Maotai-flavor round
CHEN Ling, YANG Shengzhi, CHENG Xiang, YANG Qiang, CHEN Bing, DENG Zikeng, HE Sicheng, TAN Hang
Food and Fermentation Industries . 2025, (11): 107 -114 .  DOI: 10.13995/j.cnki.11-1802/ts.040135

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