Construction of plant protein gel and its application and challenges in plant-based meat products:A review
HE Ying, RAO Zhenan, ZHOU Yangjie, LEI Xiaojuan, ZHAO Jichun, LI Honghai, MING Jian
Food and Fermentation Industries . 2025, (12): 370 -377 .  DOI: 10.13995/j.cnki.11-1802/ts.040648

Powered by Beijing Magtech Co. Ltd,.