Study on probiotic properties of Bifidobacterium longum subsp.infantis CICC 6069T and development of molecular identification methods
LI Junfei, SONG Zhiquan, HE Xiaorui, CHEN Yawei, GUO Lizheng, YU Rui, LIU Jiatong, GE Yuanyuan, CAI Shunfeng, YAO Su
Food and Fermentation Industries
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2025, (14): 273
-282
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DOI: 10.13995/j.cnki.11-1802/ts.042360
