Kinetics of ultrasonic degradation of peach gum polysaccharides and its effect on structure
XU Meiwen, LUO Liangkang, YANG Chi, LI Jiashu, XIA Yongjun, AI Lianzhong, ZHANG Hui
Food and Fermentation Industries . 2025, (15): 208 -216 .  DOI: 10.13995/j.cnki.11-1802/ts.042780

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