Effects of modification methods on physicochemical properties and functional properties of pentosan from black wheat bran
ZHU Huihui, GUO Jiayi, LIU Rui, LI Nan, SUN Yuanlin
Food and Fermentation Industries . 2025, (16): 81 -89 .  DOI: 10.13995/j.cnki.11-1802/ts.040593

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