Study on ultrasonic rehydration kinetics and texture characteristics of Chinese yam slices
YAO Chunyu, NIU Po, XIE Yingjie, ZHANG Gen, WANG Mingming, WU Xiuming
Food and Fermentation Industries . 2025, (16): 271 -278 .  DOI: 10.13995/j.cnki.11-1802/ts.041181