Detection of gelatinization degree of steamed sorghum and evaluation method of its effect on steamed grain
LI Chenyang, YANG Ping, QIN Hui, YANG Feng, CAI Xiaobo, ZENG Zhijuan, RAN Yifan, DONG Liang
Food and Fermentation Industries . 2025, (17): 150 -158 .  DOI: 10.13995/j.cnki.11-1802/ts.041171

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