Effects of freezing treatment on rehydration, texture and digestive characteristics of sweet potato vermicelli
FAN Minghui, CAI Jingjing, SUO Biao, ZHENG Shuaishuai, YANG Yong, AI Zhilu
Food and Fermentation Industries . 2025, (18): 76 -82 .  DOI: 10.13995/j.cnki.11-1802/ts.041377

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