Study on improvement of sarcopenia by combination of Lactiplantibacillus plantarum and β-hydroxy-β-methylbutyrate
JIANG Lu, SUN Rongxin, XUE Liying, LIU Yisuo, CAO Jiayuan, YI Huaxi
Food and Fermentation Industries . 2025, (18): 275 -285 .  DOI: 10.13995/j.cnki.11-1802/ts.041291

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