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中文
Processing optimization of peptides from highland barley distiller’s grain and their alcohol dehydrogenase activation and antioxidant effects
in vitro
FENG Xiaohuan, LUO Yihao, JIANG Lin, HUANG Kangxin, FENG Shengbao, SUN Wancheng, LI Shanwen
Food and Fermentation Industries . 2025, (
18
): 313 -321 . DOI: 10.13995/j.cnki.11-1802/ts.041695