Determination and analysis of yak meat quality under different storage methods
SHI Chaoxue, CAO Yinjuan, LIN Yuhong, WANG Wanlin, HAN Ling, YU Qunli
Food and Fermentation Industries . 2025, (20): 341 -349 .  DOI: 10.13995/j.cnki.11-1802/ts.042110