Interaction characteristics between vitamin C and ursolic acid in Rosa roxburghii
ZHAO Xuhaicheng, DING Zhuhong, LI Silin, ZHANG Ting, WANG Yi, SONG Yuting, YU Yihong
Food and Fermentation Industries . 2025, (21): 207 -214 .  DOI: 10.13995/j.cnki.11-1802/ts.043138

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