Analysis of composition of basic nutrients and flavor compounds of Allium mongolicum Regel from different origins
LIU Bo, LI Fengjuan, LI Yuyao, ZHOU Hang, LI Xisen, GAO Chunyan, LU Yuehong
Food and Fermentation Industries . 2025, (24): 349 -358 .  DOI: 10.13995/j.cnki.11-1802/ts.043021

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