Effects of vacuum freeze drying tea substrate on the characteristics and quality of jasmine scented-tea
ZHANG Fen, CHEN Jiaxian, MA Jinsen, YUAN Dongyin, YU Jingya, OU Shuqiong, PENG Jingru, ZHANG Xuhao, XIE Dagao, HUANG Shouhui, WEN Lixiang
Food and Fermentation Industries
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2026, (1): 291
-299
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DOI: 10.13995/j.cnki.11-1802/ts.042529