Nutritional component analysis and quality evaluation of edible parts of female and male Chlamys nobilis
ZHOU Zhipeng, YANG Yaofang, CHEN Yingyi, CHEN Zhongqin, TAN Mingtang, LIN Haisheng, CAO Wenhong
Food and Fermentation Industries . 2026, (1): 300 -308 .  DOI: 10.13995/j.cnki.11-1802/ts.042462

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