Identification and regulatory application of key flavor metabolism microorganisms of Daqu based on multi-dimension
HU Jinzhe, HAN Yehui, CHEN Qiyue, SHANG Beibei, DU Hai, XU Yan
Food and Fermentation Industries . 2026, (1): 366 -375 .  DOI: 10.13995/j.cnki.11-1802/ts.042486

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