Cryoprotective effects of astragalus polysaccharides on freeze-drying survival of Lactobacillus acidophilus CICC 22162
DU Jianming, ZHANG Zhen, SHANG Qi, WANG Xuerui, SHI Jianli, SONG Le, XIE Peng, CAI Yuhan
Food and Fermentation Industries . 2026, (5): 139 -147 .  DOI: 10.13995/j.cnki.11-1802/ts.042794

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