Comprehensive evaluation of suitability of seabuckthorn juice production from different regions in Shanxi based on multivariate statistical analysis
WANG Yuanyuan, LI Tian, LYU Zhaolin, WANG Zheng, LI Yonghai
Food and Fermentation Industries . 2026, (8): 386 -395 .  DOI: 10.13995/j.cnki.11-1802/ts.043644

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