Effect of dihydroquercetin on heat tolerance of acid-adapted Escherichia coli based on transcriptome analysis
ZHONG Haibin, HE Furong, DONG Wenwen, LI Guiming, YUAN Xiaoyuan, MENG Kai, WANG Zhengrong, HAN Jina
Food and Fermentation Industries . 2026, (10): 86 -92 .  DOI: 10.13995/j.cnki.11-1802/ts.044194

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