Effects of Monascus floridanus biofortification on assembly of high-temperature Daqu microbial community
LEI Zilun, HUANG Zhiguo, ZHANG Yi, LYU Congzhi, HUANG Jun, XIANG Chuanchuan, ZHANG Yong, ZHOU Rongqing
Food and Fermentation Industries . 2026, (12): 353 -362 .  DOI: 10.13995/j.cnki.11-1802/ts.044401

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