Comparative genomic insights into metabolic and functional differences between food-derived and non-food-derived Bacillus strains
GUO Yaqi, LI Jiao, SUN Li, ZENG Ruiqi, LI Shu, YANG Yang, XU Tao, SHEN Caihong, ZUO Yong, XIAO Chen
Food and Fermentation Industries
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2026, (15): 11
-20
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DOI: 10.13995/j.cnki.11-1802/ts.044206
