Effects of different drying methods on the physicochemical quality and aroma compounds of melon slices
ZHAO Yijie, BAI Yujia, FENG Zuoshan, DUAN Jihua, WANG Xiwei, Zulimire·MIJITI
Food and Fermentation Industries . 2026, (15): 344 -355 .  DOI: 10.13995/j.cnki.11-1802/ts.044836

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