Study on quality maintenance of refrigerated Litopenaeus vannamei shrimp using chitosan with different degrees of deacetylation
WANG Zining, MA Jingrong, YANG Shaoling, ZHAO Yongqiang, SHI Wenzheng, PAN Chuang, CHEN Shengjun
Food and Fermentation Industries . 2026, (16): 60 -69 .  DOI: 10.13995/j.cnki.11-1802/ts.046056

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