Lipid droplet engineering:Strategies and advances in microbial manufacturing of functional food ingredients
YANG Xinyu, ZHONG Jinfeng, LI Jingwen, HU Xiao, QIN Xiaoli
Food and Fermentation Industries . 2026, (17): 74 -81 .  DOI: 10.13995/j.cnki.11-1802/ts.045097