Influence of cellar age on the spatial distribution of fermented grains characteristics and raw liquor flavor in mechanized strong-flavor Baijiu production
WANG Yongjun, CHEN Qixian, HU Junjie, XIAO Weibin, JIANG Hao, DENG Jie, ZHANG Shoujun, HE Chaojiu
Food and Fermentation Industries . 2026, (17): 130 -136 .  DOI: 10.13995/j.cnki.11-1802/ts.044749

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