Research progress on extraction, purification and application of yeast β-glucan in food
ZHANG Jing, LI Yangweiyu, XU Wangdan, CHANG Zhibin, SUN Wenyi
Food and Fermentation Industries . 2026, (17): 375 -383 .  DOI: 10.13995/j.cnki.11-1802/ts.043661

Powered by Beijing Magtech Co. Ltd,.