Research progress on the application of artificial intelligence in the intelligent control of fermentation of medicinal and edible homologous resources
LUO Yajie, ZHOU Xiaolong, ZHENG Weiyou, WEI Lin
Food and Fermentation Industries . 2026, (17): 413 -421 .  DOI: 10.13995/j.cnki.11-1802/ts.045863

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