Effect of salt type on shelf life quality of abalone (Haliotis discus Hannai) in cold storage (0-4 ℃)
ZHANG Chen, ZHANG Meilan, XU Xinyu, XU Jingwen, FAN Jiazhen, JIANG Dan, MAO Xiqin, JIANG Bohai, HU Xia, ZHAO Qiancheng, QU Baocheng, LIU Yijun
Food and Fermentation Industries
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2026, (19): 246
-252
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DOI: 10.13995/j.cnki.11-1802/ts.045574
