The effects of different rehydration methods on rehydration characteristics and quality of cod maw
XU Qinggang, WU Danxuan, JIAO Jian, GAO Minghui, WU Qiong, DONG Xiuping
Food and Fermentation Industries . 2026, (19): 253 -261 .  DOI: 10.13995/j.cnki.11-1802/ts.045250

Powered by Beijing Magtech Co. Ltd,.