纳豆冻干粉对2型糖尿病碱性磷酸酶与炎症反应的影响
王语聪, 谢智鑫, 张学艳, 王英男, 韩建春
Effect of natto freeze-dried powder on alkaline phosphatase and inflammation in type 2 diabetes
WANG Yucong, XIE Zhixin, ZHANG Xueyan, WANG Yingnan, HAN Jianchun
食品与发酵工业
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2021, (11): 68
-74
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DOI: 10.13995/j.cnki.11-1802/ts.026022
