竹笋加工剩余物中笋篼黄酮提取、结构鉴定及生物活性研究
杨波, 益莎, 施锴芸, 李琴, 杨光, 贺亮
Extraction, structural identification and biological activity study of flavonoids from bamboo shoot processing residue (BSDF)
YANG Bo, YI Sha, SHI Kaiyun, LI Qin, YANG Guang, HE Liang
食品与发酵工业
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2021, (11): 208
-215
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DOI: 10.13995/j.cnki.11-1802/ts.026327
