野生酵母商业化研究的综合因素分析
王春晓, 陈玉婷, 杨金仙, 陈秋竹, 韦旭卫
Analysis on integrative factors related to commercialization of indigenous yeast
WANG Chunxiao, CHEN Yuting, YANG Jinxian, CHEN Qiuzhu, WEI Xuwei
食品与发酵工业
.
2022, (16): 284
-290
.
DOI: 10.13995/j.cnki.11-1802/ts.031716
