响应曲面设计结合熵权法优化石磨全麦挂面配方
蔡梦迪, 李玉辉, 沈春霞, 熊双丽, 李凤, 张从容, 熊得全, 唐丹
Recipe optimization of stone-milled whole wheat noodles by response surface design and entropy weight method
CAI Mengdi, LI Yuhui, SHEN Chunxia, XIONG Shuangli, LI Feng, ZHANG Congrong, XIONG Dequan, TANG Dan
食品与发酵工业
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2024, (5): 259
-266
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DOI: 10.13995/j.cnki.11-1802/ts.034210