桑葚花色苷对PC12细胞氧化损伤的保护作用
朱晓晗, 铁芳芳, 欧阳健, 王洪伦, 殷军港
Protective effects of mulberry anthocyanin on oxidative stress in PC12 cells
ZHU Xiaohan, TIE Fangfang, OUYANG Jian, WANG Honglun, YIN Jungang
食品与发酵工业
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2024, (8): 105
-113
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DOI: 10.13995/j.cnki.11-1802/ts.035027