The regulation of protein acetylation on the postmortem meat quality
TIAN Zhu, SHI Xixiong, ZHANG Pangao, GUO Zhaobin, YU Qunli, WANG Jianzhong
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 269-274.
The regulation of protein acetylation on the postmortem meat quality
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