The factors affecting food safety risk come from links of food supply chain(FSC),but,uncoordinated food supply chain is the basic reason for these factors.So,coordination of FSC is necessary for controlling the food safety risk,and food risk must be controlled from all links of FSC.Therefore,a model for controlling food safety risk is constructed which is based on coordination of FSC and from all links of FSC,by ways of organization framework op-timization,technology investment,process management and employment training.The controlling ways for risks in the link of agricultural products supply and the link of food processing are discussed in the paper.