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水解豌豆蛋白特性表征及其与石榴皮提取物协同抗氧化作用探究
曹云刚, 李朝蕊, 韩馨蕊, 朱振宝, 冯莉, 黄峻榕, 熊幼翎
食品与发酵工业 ›› 2020, Vol. 46 ›› Issue (16) : 30-36.
水解豌豆蛋白特性表征及其与石榴皮提取物协同抗氧化作用探究
Characterization of pea protein hydrolysates and its synergistic antioxidant effect with pomegranate peel extract
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