蓝莓叶多酚复合保鲜剂对冷藏南美白对虾品质的影响
Effect of polyphenols from blueberry leaves on the quality of Penaeus vannamei during refrigerated storage
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |