PDF(837 KB)
PDF(837 KB)
PDF(837 KB)
牦牛乳乳糖酶解及其预热处理条件优化
Optimization of enzymatic hydrolysis of yak milk lactose and preheat treatment process
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |