PDF(3119 KB)
PDF(3119 KB)
PDF(3119 KB)
不同胁迫处理方法对西兰花茎中硫苷和异硫氰酸盐含量的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Effect of different treatments on the contents of glucosinolates and isothiocyanates in broccoli(Brasica olera L)
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