Please wait a minute...
 
 
食品与发酵工业  2013, Vol. 39 Issue (10): 29-34    DOI: 10.13995/j.cnki.11-1802/ts.2013.10.025
  食品与发酵工业 本期目录 | 过刊浏览 | 高级检索 |
去氢木香内酯特异性抑制Saccharomyces cerevisiae细胞壁中β-葡聚糖的合成
汪琨, 徐峥, 朱廷恒, 汪倩雯, 崔志峰,
Studies on the specific inhibition of dehydrocostus lactone againstβ-glucan synthesis in cell wall of Saccharomyces cerevisiae
WANG Kun, XU Zheng, ZHU Ting-heng, WANG Qian-wen, CUI Zhi-feng
下载:  HTML   PDF (696KB) 
输出:  BibTeX | EndNote (RIS)      
摘要 基于酿酒酵母(Saccharomyces cerevisiae)及其细胞壁合成酶缺陷突变株组成的靶标定向全细胞筛选模型,对去氢木香内酯抗真菌的作用机制进行研究,发现去氢木香内酯特异性抑制β-葡聚糖合酶基因缺陷突变株δfks1,其最低抑制浓度MIC值为16μg/mL,比野生型WHU2a和几丁质合酶基因缺陷突变株均低2倍;其对WHU2a生长的抑制能被山梨醇等渗溶液部分挽救;IC20浓度的去氢木香内酯处理后WHU2a的β-葡聚糖含量降低了16.83%,512μg/mL去氢木香内酯抑制了26.66%的β-葡聚糖合酶活性。研究结果表明,去氢木香内酯能特异性抑制真菌细胞壁中葡聚糖的合成,从而抑制真菌细胞生长。
服务
把本文推荐给朋友
加入引用管理器
E-mail Alert
RSS
作者相关文章
汪琨
徐峥
朱廷恒
汪倩雯
崔志峰
关键词:  去氢木香内酯  抗真菌作用  葡聚糖合酶  Saccharomyces cerevisiae    
Abstract: The antifungal mechanism of dehydrocostus lactone( DHCL) was studied using the target-directed whole cell screen pattern consisting of wild-type Saccharomyces cerevisiae strain WHU2a and three cell wall synthasedeficient strains δfks1,CHS020 and CHS003 derived from WHU2a. The results showed that DHCL could specifically inhibit the growth of glucan synthase-deficient strain δfks1,and the minimum inhibitory concentration( MIC) was 16μg/mL,which was 2 folds lower than that against the wild-type strain and chitin synthase-deficient strains. The growth inhibition on WHU2a could partly be rescued by sorbitol through the growth rescue assay. Furthermore,the content of β-glucan on WHU2a cell wall was decreased by 16. 83% after treated with IC20of DHCL,the activity of β-glucan synthase was inhibited by 26. 66% after treated with 512 μg / mL of DHCL. Based on the data presented,it is reasonable to conclude that the specific inhibition on the β-glucan synthesis in cell wall is one of the main antifungal mechanisms of DHCL.
Key words:  dehydrocostus lactone;;antifungal;;β-1;;3-glucan synthase chitin synthase;;Saccharomyces cerevisiae
               出版日期:  2013-10-25      发布日期:  2013-10-25      期的出版日期:  2013-10-25
引用本文:    
汪琨,徐峥,朱廷恒,等. 去氢木香内酯特异性抑制Saccharomyces cerevisiae细胞壁中β-葡聚糖的合成[J]. 食品与发酵工业, 2013, 39(10): 29-34.
WANG Kun,XU Zheng,ZHU Ting-heng,et al. Studies on the specific inhibition of dehydrocostus lactone againstβ-glucan synthesis in cell wall of Saccharomyces cerevisiae[J]. Food and Fermentation Industries, 2013, 39(10): 29-34.
链接本文:  
http://sf1970.cnif.cn/CN/10.13995/j.cnki.11-1802/ts.2013.10.025  或          http://sf1970.cnif.cn/CN/Y2013/V39/I10/29
[1] 汪琨,徐峥,汪倩雯,朱廷恒,崔志峰. 肉桂醛特异性抑制酵母细胞壁合成的作用机理[J]. 食品与发酵工业, 2012, 38(03): 68-72.
No Suggested Reading articles found!
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed   
版权所有 © 《食品与发酵工业》编辑部
地址:北京朝阳区酒仙桥中路24号院6号楼111室
本系统由北京玛格泰克科技发展有限公司设计开发  技术支持:support@magtech.com.cn