Monascusspp. is a
traditional Chinese medicinal and edible microbial resource. Its main
metabolites includingMonascuspigment (MPs), monacolin K (MK), etc. The
previous results indicated that glycerol could improve MK and MPs production byMonascus. AMonascusstrain,Monascus pilosusMS-1, which
could produce high yields of MK and MPs but non citrinin was used. And the
effects of crude glycerol and analytical grade glycerol on the growth and
production of MK and MPs by MS-1 were carried out. The results showed that
analytical grade glycerol could improve MK and MPs production in solid-state
fermentation by MS-1. The most suitable analytical grade glycerol concertations
for MK and MPs produciton in solid-state fermentation was 6% and 3%,
respectively, and the yields of MK and MPs was 1.57 and 1.53 folds to that of
control, respectively. The highest yields of MK and MPs were obtained when 6%
crude glycerol from fatty alcohol with 90% purity was used and the homologues
were also more than that of control and which adding analytical grade glycerol
in solid-state fermentation (p<0.05). In liquid fermentation, pH
values of fermentation broths and biomass were significantly decreased and
increased, respectively, when crude glycerol and analytical grade glycerol with
concentration of 40 g/L were used (p<0.05). MK and MPs production were
significantly enhanced when crude glycerol and analytical grade glycerol were
used (p<0.05). MK and MPs yields were
11.57 and 11.08 folds to that of control when crude glycerol from biodiesel
with 90% purity and crude glycerol from fatty alcohol with 90% purity were
used, respectively. Moreover, the species of MK and MPs were increased compared
to that of control. Crude glycerol possess huge potential use for MK or MPs
production.