综述了近十年来食品中组胺的电化学检测方法的研究进展，主要对应用于食品中组胺检测领域的化学修饰电极的几个重要部分：电极材料、修饰物质、修饰方法和修饰膜表面表征方法进行了介绍，以期为该方法在食品中组胺快速检测领域的广泛应用提供参考。

Research progress on the electrochemical detection methods of histamine in foods in the last ten years was summarized. Chemical modified electrodes in determination of histamine, such as electrode materials, modifying materials, modifying methods and the characterization methods of modified membrane were reviewed. The study provides a reference for further application of this method in rapid detection of histamine in foods.