微生物葡萄糖氧化酶的研究进展

展开
  • (湖北工业大学 生物工程与食品学院,发酵工程教育部重点实验室,工业发酵湖北省协同创新中心,工业微生物湖北省重点实验室,湖北 武汉,430068)

网络出版日期: 2018-09-06

基金资助

国家自然科学基金 (31401807)

Research progress of microbial glucose oxidase

Expand
  • (Key Laboratory of Fermentation Engineering(Ministry of Education),Hubei Provincial Cooperative Innovation Center of Industrial Fermentation,Hubei Key Laboratory of Industrial Microbiology,College of Bioengineering and Food,Hubei University of Technology,Wuhan 430068,China)

Online published: 2018-09-06

摘要

葡萄糖氧化酶是一种能够专一性催化β-D-葡萄糖氧化生成葡萄糖酸和过氧化氢的需氧脱氢酶,在食品、医药、化工、纺织、生物技术等领域具有重大应用价值。微生物是产葡萄糖氧化酶的主要来源,具有生长繁殖快、产酶效率高、纯化过程简单、适合商业化生产等特点。该文从产葡萄糖氧化酶的微生物来源、产酶菌株的基因工程改造及葡萄糖氧化酶的应用等方面对微生物葡萄糖氧化酶进行综述,为产葡萄糖氧化酶微生物的开发及基因工程技术在菌种选育上的应用提供理论参考。

本文引用格式

廖兆民, 蔡俊, 林建国. . 微生物葡萄糖氧化酶的研究进展[J]. 食品与发酵工业, 2018 , 44(7) : 308 -315 . DOI: 10.13995/j.cnki.11-1802/ts.016905

Abstract

Glucose oxidase is an aerobic dehydrogenase that specifically catalyzes the oxidation of β-D-glucose to produce gluconic acid and hydrogen peroxide. It has great application value in food, medicine, chemical industry, textile, biotechnology and other fields. Microbes are the main source of glucose oxidase, which have the advantages of fast growth and reproduction, high efficiency of enzyme production, and simple purification proces. This paper reviews the microbial sources of glucose oxidase, the genetic engineering transformation of enzyme producing strains and the application of glucose oxidase. It provides a theoretical reference for the development of glucose oxidase-producing microorganism and the application of genetic engineering technology in strain selection.
文章导航

/