Overview on Antimicrobial Activities of Lactoferricin and Its Genetic Engineering Production
巴特 , 丁卓平 , 刘承初 . 乳铁蛋白肽的抑菌活性及其基因工程制备[J]. 食品与发酵工业, 2010 , 36(07) : 114 -121 . DOI: 10.13995/j.cnki.11-1802/ts.2010.07.008
Key words: Lactoferricin; antibacterial peptides; genetic engineering
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