Assess the Number of Spores in Raw Milk by Ultraviolet Spectrophotometry
马伟华 , 李爱华 , 李红 . 应用紫外分光光度法评估原料奶中芽孢杆菌芽孢数[J]. 食品与发酵工业, 2012 , 38(08) : 187 -189 . DOI: 10.13995/j.cnki.11-1802/ts.2012.08.006
Key words: raw milk; spores; ultraviolet spectrophotometry; 2; 6-dipicolinic acid
/
| 〈 |
|
〉 |